All Issue
June 2017

  • Vol. 44 No. 2
  • Alternanthera mosaic virus - an alternative 'model' potexvirus of broad relevance

    John Hammond, Ik-Hyun Kim, Hyoun-Sub Lim


  • Value of clay as a supplement to swine diets

    Daye Mun, Jongmoon Lee, Jeehwan Choe, Byeonghyeon Kim, Sangnam Oh, Minho Song


  • A study on the establishment of isolation distances for environmental release of biotech crops

    Bumkyu Lee*


  • Co-inoculation of Burkholderia cepacia and Alcaligenes aquatilis enhances plant growth of maize (Zea Junes) under green house and field condition

    Amit Pande*, Prashant Pandey, Suresh Kaushik


  • Influences of N, P2O5 and K2O fertilizer application amounts on growth of Houttuynia cordata Thunb and soil properties

    Byung-Koo Ahn*, Jin-Ho Jang, Do-Young Ko, Hyo-Jin Kim, Chang-Soo Kim, Jin-Ho Kim, Yee-Jin Lee


  • Evaluation of an Official Development Assistance (ODA) project: Focus on a forest recreation and eco-tourism site in Indonesia

    Jaeyong Choi, Sang-Hyuk Lee*, Byeol Hwang


  • Effects of saccharin (sweetener) supplementation on growth performance, fecal moisture and litter performance of lactating sows

    Xiangxue Liang, Sang In Lee, Il Seok Lee, Jin Ho Cho, In Ho Kim*


  • Evaluation of rapeseed meal as a protein source to replace soybean meal in growing pigs

    Jong Keun Kim, Xin Jian Lei, Sang In Lee, Il Seok Lee, In Ho Kim


  • Comparative study of growth performances of six different Korean native chicken crossbreeds from hatch to twelve weeks of age

    Taeg Kyun Shin, Samiru Sudharaka Wickramasuriya, Eunjoo Kim, Hyun Min Cho, Jung Min Heo*, Young-Joo Yi*


  • Impact of 25-hydroxyvitamin D3 on productive performance of gestating sows

    Jian Ying Zhang, Jun Eok Bae, Youn Jae Jeong, In Ho Kim*


  • Effects of different sulfur ion concentration in nutrient solution and light source on glucosinolate contents in kale sprouts (Brassica oleracea var. acephala)

    Ye-Jin Park, Jin-Hyuk Chun, Hyunnyung Woo, Akiko Maruyama-Nakashita, Sun-Ju Kim*


  • Poultry industry of Bangladesh: entering a new phase

    Md Shahidur Rahman, Dong-Heon Jang, Chan-Ju Yu*


  • Effect of the quality of gochujang on purchasing and recommendation intentions

    A Reum Han, A Ra Jo, Dong Heon Jang


  • 'Consumers' awareness and behavior intention on meat consumption according to climate change

    Kwon-Taek Lim, Jaehong Park