1997 Vol.24 No.1~No.2

All Issue
June 1997

  • Vol. 24 No. 1
  • Bulb and Clove Characteristics Local Garlics in Korea

    Jae Eul Choi, Jung Sun Kim, Won Suk Jang*

  • Genetic Variability, Correlation and Path Analysis for Yield Components in Korea Domestic Ginger

    Won Suk Jang, Jung Sun Kim, Jae Eul Choi*

  • Ecological Study of the Pinus thunbergii Forests on the western Seacoast of Korea -Taean Haean National Park

    Ho Kyung Song, Kyu Kwan Jang, Dong Hoon Oh*

  • Studies on the development of the stone leek minor, Acrolepiopsis sapporensis Matsumura (Lepidoptera: Acrolepiidae)

    Kwang Ryul Choe*

  • Insect Pests and Their Natural Enemies in the Controlled Agricultural Farms

    Mi-ja Seo, Soo-jeong Ahn, Deok-kee Park, Young-nam Youn*

  • Development of Teas from Leaves of Korean Box thorn (Lycium chinense Miller) Leaves

    Seung Yeol Kim, Kyong Haeng Lee, Seung Kyeom Kim*

  • Effect of dietary supplement with fermentation feed on the physicochemical properties of pork

    W.J. Park, C.K. Sung, G.J. Kim*

  • Antibacterial Activity of Elven

    Wonjong Park, Changkeun Sung, Hanmo Ku, Namgyun Sin*

  • A Study on Economic Analysis of R&D Output -With Respect to Hirudin

    Byung-Hwan Hyeon, Jae-Hwan Lim*

  • An Estimation of Value of Marginal Products of Resources By Cobb-Douglas Production Function (With Respect to Agricultural Labor, Capital and Land)

    Jae Hwan Lim*

  • Public Acceptance and Economic Evaluation of Biotechnology

    Jae-Hwan Lim, Byung-Hwan Hyeon*

  • Marketing Situation and Sales promotion Strategies of Boxthron in Chongyang Area

    Chul-Ho Kim*

  • A Study on Optimal Farming System for Organic Farm Products

    Hyun-Dong Jang, Jai-Hong Kim*

  • Impacts of Changing Environments on Primary Agricultural Cooperatives and Redirections for Its Structural Improvement

    Yong-Dae Kwon*

All Issue
December 1997

  • Vol. 24 No. 2
  • Variation of Grain Traits in Landraces of Rice Collected from Vietnam

    Hyun-Ho Kim, Jae-Seong Jo*

  • Influence of low temperature and sowing depth on emergence in dry direct seeded rice

    Hyun Ho Kim, Joo Yeol Lee*

  • Aging of Fermented shrimp in underground cave

    Eun Hyun Lee, Eun Mi Lee, Kyu Seob Chang, Hae Dong Jang*

  • A Study on Optimal Period for Mini Tomato to be Exported to Japan – With Special Reference to Puyo Mini Tomato

    Dong-Jae Lee, Chul-Ho Kim*

  • Consolidation Behavior of Soft Ground by Prefabricated Vertical Drains

    Dal Won Lee, Yea Mook Kang, Seong Wan Kim, In Taeg Chee*

  • Effect on Sucrose, Aspartame and Oligosaccharide Added as Sweeteners for the Fermentation of Yoghurt Starter

    Hyun Soo Kim, Jong Woo Kim*

  • Investment Analysis of the Modernized Green Houses in Korea

    Kwang-Won Lee, Jae-Hwan Lim, Doo-Hee Lee*

  • Physical and Mechanical Properties of Synthetic Lightweight Aggregate Concrete

    Seong Wan Kim, Jeong Ki Min, Chan Yong Sung*

  • Properties of No-coarse Lightweight Concrete Using Synthetic Lightweight Fine Aggregate

    Jeong Ki Min, Seong Wan Kim, Chan Yong Sung*

  • An Experimental study on the Engineering Properties of Concrete with Rice-Husk Ash

    Chan Yong Sung, Byong In Yoo, Kyung Tae Kim, Hyun Jung Jung, Young Ik Kim*

  • Physical and Mechanical Properties of Surlightweight Polymer Concrete

    Kyung Tae Kim, Seong Wan Kim, Chan Yong Sung, Joon Ro Youn, Young Kou Han*

  • Stability Analysis of Sheet Pile Reinforced with Strut

    Ji Hoon Kim, Yea Mook Kang, In Taeg Chee*

  • Effects of Ear Characteristics on Each Tiller Removal Treatment in Maize Hybrid with Tiller

    Hee Bong Lee, Bong Ho Choe*

  • Physico-chemical properties and biological functionalities of commercially available persimmon vinegars

    Seung Yeol Kim, Hyen Ju Jeong, Kyong Haeng Lee*

  • Issues on Management of Agricultural Corporation and Its Improvement Measures

    Yong-Dae Kwon*

  • Screening of Inhibitors of Platelet Aggregation from Edible Plants

    Min-Ho Yoon, Chi-Hwan Lim, Jin-Hwan Oh, Jong-Chul Lee, Woo-Young Choi*

  • Characterization of Carboxymethyl Cellulase Produced by Cellulomonas sp. CS1-1 on Microcrystalline Cellulose

    Jong-Soo Park, Min-Ho Yoon, Woo-Young Choi*

  • Physiological Function and Enzyme Activity of Koji Cultured by Aspergillus oryzae CNU O4-5 in the Various Grain Materials

    Seong Hyun Choi, Jae-Hong Jeong, Sang Duck Lee, Hwa Young Son, Chang Sung, Man Jin Oh, Seung Yeol Kim*

  • The Effects of Skin Contact Time and Suspended Solid on The White Wine Quality

    Tae-Uk Rho, Chanjo Kim, Chang Sung, Youngja Moon, Bong-Nan Kim, Manjin Oh*