All Issue
March 2017
- Vol. 44 No. 1
- Mechanisms of herbicide resistance in weeds
- Comparison of soil nutrients, pH and electrical conductivity among fish ponds of different ages in Noakhali, Bangladesh
- Effect of different pollen sources on fruit characteristics and quality in Niitaka pears (Pyrus pyrifolia Nakai)
- Development of succinate producing Cellulomonas flavigena mutants with deleted succinate
dehydrogenase gene
- Characteristics of cultural practice and weed community in adzuki bean fields in the south-west districts of Korea
- Effect of organic medicinal charcoal supplementation in finishing pig diets
- Effect of bone boiling duration on bone extract supplement quality for broilers as to growth performance, leg bone length, and blood profile
- Effect of dietary supplementation of fermented Rhus verniciflua on growth performance, apparent total tract digestibility, blood profile, and fecal microflora in weanling pigs
- Effect of feed flavor and sweetener on growth performance, nutrient digestibility, blood profile, and diarrhea score in weaning pigs
- Comparison of authorized feed analysis laboratories in Korea: looking at feed chemical analysis
- Chemical composition of different parts of ramie (Boehmeria nivea)
- Simultaneous analysis of anthocyanins and flavonols in various flower colors of Rhododendron schlippenbachii (royal azalea)
- Harvesting performance of an experimental pick-up type pulse crop harvester for green kernel black bean
- Economic assessment of Cibodas botanical garden as environment and human health service-based ecotourism object
- Enhancing the accounting record keeping practices of advanced agricultural managers: Policy implications